Redheads' first ever vineyard and very own winery! A great location, plenty of vineyard space to work with, a few old sheds... and one of the oldest
buildings in South Australia. The site, and its oldest building, dates all the way back to 1888 when it was purchased by Heinrich Hermann
Powerfully elegant but brooding Elderton Barossa Shiraz
“The founding Ashmead family continues to impress with their wines … elegance and balance are key” (Halliday) … “one of Australia’s modern classics” (Wine Spectator). Big, ripe exclusive from an Aussie icon.
Two Gold & 94pts for this lavish Italian 'ripasso' delight
If you love the BIG reds of Puglia, you will love this! Copertino is a tiny DOC enclave right in the heel of Italy, in the sun-drenched Puglia area. If you like the dark, baked fruit flavours of southern Italian reds, this Negroamaro really tops the bill – and then some!
FIVE Gold, 95 points and a Trophy for this stunner
Lioness of McLaren Vale is sourced from Angus and Helen Tuck's vineyard located in the subregion of Bakers Gully. Here mature Shiraz vines populate or perish, in the ironstone pebble laden clay loam, over ancient Kurrajong Formation geology, a silica cemented conglomerate most suited to grow Shiraz.
Special 11th Anniversary Edition of 'The Black Pig' Shiraz – this is amazing!
Get ready for a seriously sensational Anniversary edition of The Black Pig Shiraz. This is an exquisitely rich and alluring drop, with savoury characters of mixed spice and aromatic herbs, dark chocolate, and cassis and red fruits. Creamy, fine grained oak tannins intertwine with a rounding acidity, leading to a lovely warming dry finish.
A rich Cabernet blend, featuring Sicily's hero grape
This elegant red is predominantly Cabernet, with it's depth of blackcurrant flavour, bay leaf and black olive. The addition of Nero, adds further dark fruit depth and complexity, as well as a tight tannin 'kick' which will keep you on your toes.