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<p> Tim Atkin wrote: "Jumilla gets my vote as the most underrated wine region in Europe. This large region has some of the oldest, most concentrated Monastrell in Spain … " (The Observer). Its vineyards, olive groves and orchards stretch over a rolling plateau, surrounded by mountains that provide a dramatic backdrop. </p> <p> Enjoy its smooth, savoury notes of leather, dried red fruits, spice and mellow oak with grilled lamb chops, spaghetti with meatballs or a hearty beef stew. </p>
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