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The delicious result when winemakers get their hands dirty...
Hurry to taste this gorgeously, rich, weighty red from characterful Aussie winemaker Randall Boyd. Full-on, gutsy and exclusive!
Gold-medal champion awarded the Gold standard
Courtesy of fifth-generation winemaker Daniel Brulatout, this patiently handcrafted, oak-aged beauty comes from biodynamic vines in one of the best Bordeaux vintages on record.
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Indulgent McLaren Vale vintage port
Packed with blueberry, Christmas pudding and chocolate aromas and a smoothly powerful palate.
Silky smooth claret from “an incredibly exciting vintage of power and richness” (Robert Parker)
Classic Bordeaux AOC that illustrates Robert Parker's advice not to "overlook the so-called petits vins of Bordeaux - they frequently compete with wines selling for two or three times the price".
Deliciously ripe, rounded and well balanced Bordeaux from the phenomenal 2010 vintage
In Bordeaux in 2010, only the most incompetent winemaker could have failed to make an outstanding wine, such was the amazing quality of the fruit. Château Couat is a magnificent claret. Enjoy while it lasts!
Small-batch, fruit-filled Yarra rosé
Justin Fahey established his vineyard in 1996 and organic farming is at the heart of everything he does … and you can really taste the difference.
Luscious, warming Rhône from "one of the top three vintages of the last 40 years" (Decanter)
Few reds compare to dark, decadent Rhône. Secure this rare Gold-medallist from a miracle vintage for an absolute coup! Strictly while stocks last.
Superb, Gold medal winning Gran Reserva from an officially excellent vintage
Stunning value, old-vine Tempranillo, Cabernet Sauvignon, raspberry-rich Garnacha and deep, spicy Cariñena. Two years in American oak casks then in bottle. Rich, long, mellow.
Super-ripe claret from Tony Laithwaite's 'pride and joy' little Château.
Decanter magazine called this château a “leading estate in the Côtes de Castillon”. Grapes grow on the same soils as the famed St Emilion wines – but at a fraction of the price. Secure your share of this rarely available and Gold-medal claret.
Gold-medal tawny port
Deep mahogany tawny port with rich fruit and chocolate aromas and that classic rancio character. Made by one of the great gentlemen of the wine trade and already a Gold medallist.
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